Traffic Light Beef 紅綠燈牛牛
We just put whatever is in our fridge in this dish. Using teriyaki sauce and italian dressing for the juice and sauce. Thank you Sandra for the recipe!! I am sure this is nothing too unique and everyone cooked it ....just stir fry :D
The beef was little too hard because we had put in our fridge for a little too long or cooked too long. I didn't like the extra ginger taste that was in the sauce. Its not bad tho!!! It looks pretty hehe:p I really cant dis it because i didnt cook it :p hehe
See I go ballistic with my camera.... :D Well def. need to practice...... I shake wayyyyyyy too much!
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